In the Year of the Unity of the Peoples of Russia, we are especially pleased to introduce our guests to the traditions and tastes of different nations. During March, we are devoting special attention to Udmurt cuisine — original, soulful and rich in traditional recipes.
At the buffet, guests will be able to taste dishes of national cuisine: fragrant pastries, hearty hot dishes and other treats that convey the atmosphere of Udmurt hospitality.
For us, this is not just a gastronomic event, but an opportunity to tell about the culture of the people, their history and traditions through taste. We believe that food unites people as well as respect for the diversity of our country's cultures.
At the buffet, guests will be able to taste dishes of national cuisine: fragrant pastries, hearty hot dishes and other treats that convey the atmosphere of Udmurt hospitality.
For us, this is not just a gastronomic event, but an opportunity to tell about the culture of the people, their history and traditions through taste. We believe that food unites people as well as respect for the diversity of our country's cultures.